Food in Shanghai is absolutely amazing! We had to watch the tourist guide on our hotel television to see where she suggested we go, and she was definitely on point. She recommended we eat dim sum, a variety of Chinese bite-sized dishes served in steamers, at Din Tai Fung and Old Town. Of course it was as good as we expected. We tried some desserts from a local food mart as well for the experience, and it overly stuffed us, but we could have each had about 10 more of the custard or chocolate-filled fish waffle anyway.

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So after a couple days of work, we decided to spend a day or two of inspiration shopping in Shanghai. Malls here are unbelievably big, and they are literally on every other block with multi-levels of updated fashion. I learned about several new brands and stores I’ve never even heard of like I.T, Izzue, Exception and Initial, and all I can say is that their visual displays are exceptional with so much creativity and detail.

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A week after the Vegas Tradeshow, our team had to fly out to Asia to oversee production. Our first stop was in Shanghai, China for a meeting with a manufacturer which happened right as we got off our 20 hour flight including our layover in Hong Kong. As tired as we were, we had to get down to business.

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